Hot Appetizers
Egg RollHand rolled with a pork and vegetable filling. |
$1.25 |
Spring RollHand rolled with a vegetarian filling. |
$1.75 |
Crispy Wontons (6)Minced pork wrapped in a crispy wrapper. |
$2.75 |
EdamameSoybeans boiled and then seasoned with salt. |
$3.75 |
Crab Rangoon (5)Low cal crab and cream cheese wonton. |
$4.75 |
Chicken WingsChoice of either spicy or not spicy. |
$4.75 |
Chicken Teriyaki Skewers (4)Tender chicken marinated in our special sauce with pineapple chunks on a skewer. |
$4.75 |
Spicy CucumbersChinese cucumbers marinated in our gourmet chili sauce. Served cold. |
$4.75 |
Hunan Dumplings (4)Pork dumplings smothered in a spicy sesame peanut sauce. |
$5.75 |
Beef Teriyaki Skewers (4)Tender beef marinated in our special sauce with pineapple chunks on a skewer. |
$5.75 |
Butterfly Shrimp (4)Shrimp covered in a crispy batter. |
$5.75 |
Scallion PancakeChinese flat bread folded with scallions. |
$5.75 |
Dumplings (6)Boiled or pan-fried dumplings filled with our decadent minced pork filling. |
$6.75 |
Barbecued Ribs (4)Ribs covered with a gourmet sauce. |
$6.75 |
Lemon Pepper CalamariStrips of calamari seasoned with lemon pepper, then deep fried. Served with a sweet dipping sauce. |
$6.75 |
Five-Star Seasoned BeefThinly sliced beef marinated in a five-star spice. |
$6.75 |
Honey Fire ShrimpCrispy shrimp tossed in our spicy, creamy sauce. |
$6.75 |
Pu-Pu PlatterTwo of each: crab rangoon, chicken wings, spring rolls, chicken teriyaki skewers, and butterfly shrimp. |
$9.75 |
Soup
Egg Drop SoupTraditional recipe of our rich broth and drops of egg. |
$1.75 |
Hot and Sour SoupHot rich, spicy broth with chicken, bean curd, and bamboo shoots. |
$2.25 |
Wonton SoupOur version of the popular Chinese dumpling soup. |
$2.25 |
Vegetable Tofu Soup (for 2)Chinese vegetables simmering in a clear broth exploding with flavor. |
$5.50 |
Chicken and Cream Corn Soup (for 2)Serves two. Soup consisting of minced chicken and cream corn in a rich broth. |
$5.95 |
Tomato and Tofu Egg Drop Soup (for 2)Traditional egg drop soup with diced tomatoes and tofu. Serves 2 |
$5.95 |
Seafood Hot and Sour Soup (for 2)Our popular hot and sour soup with a delectable seafood mix. Serves 2. |
$6.95 |
House Special Soup (for 2)Our blend of shrimp, chicken, crab meat, and an assortment of vegetables simmering in a chicken broth. Serves 2. |
$6.95 |
Shrimp Wonton Soup (for 2)Delectable shrimp wontons stuffed in a rich broth with scallions. Serves 2. |
$6.95 |
Salad
Seaweed SaladSeaweed seasoned in a light sesame sauce. |
$4.95 |
Mixed Green SaladGarden vegetables served with our Asian dressing. |
$6.75 |
Steam Chicken SaladSliced chicken breast tossed in our ginger dressing served on a bed of greens. |
$7.75 |
Pork
Twice Cooked PorkSliced pork stir fried with cabbage, green peppers, and mushrooms in our light brown sauce. |
$8.95 |
Sweet and Sour PorkBreaded then lightly fried and mixed with onions, bell peppers, carrots, and pineapples. Served with our tangy red sauce on the side. |
$9.50 |
Shredded Pork with Garlic SauceShredded pork with water shredded vegetables in our hot spicy garlic sauce. |
$9.50 |
Hunan PorkThin slices of pork wok tossed in our spicy brown sauce with broccoli, carrots, water chestnuts, baby corn and mushrooms. |
$9.50 |
Shredded Pork with Mandarin SauceShredded pork sauteed with special plum sauce and fresh scallions. |
$9.50 |
Beijing Pork ChopsPork tenderloin lightly fried then stir fried with onions and black pepper |
$10.95 |
Shanghai Pork ChopsPork tenderloin marinated in our special house tomato sauce, lightly fried, and then cooked with yellow onions and pineapples. |
$10.95 |
Seafood
Shrimp with Lobster SauceShrimp wok tossed with peas, carrots, and mushrooms in our creamy white sauce. |
$10.95 |
Yang-Tze River ShrimpFresh jumbo shrimp with hot peppers, bamboo shoots, snow peas, baby corns, carrots, and black mushrooms in a rich hot sauce. |
$10.95 |
Sweet and Sour ShrimpBreaded then lightly fried and mixed with onions, bell peppers, carrots and pineapples. Served with our tangy red sauce on the side. |
$11.50 |
Shrimp with BroccoliShrimp sauteed with fresh broccoli and carrots in a light sauce. |
$11.50 |
Shrimp with Garlic SauceShrimp wok tossed with shredded vegetables in our hot and spicy garlic sauce. |
$11.50 |
Shrimp with Cashew NutsShrimp wok tossed with cashew nuts, bell peppers, celery and carrots. |
$11.50 |
Shrimp with Snow PeasShrimp and snow peas wok tossed in a light sauce. |
$11.50 |
Shrimp with Chinese VegetablesJumbo shrimp wok tossed with nappa (Chinese cabbage) in a light sauce. |
$11.50 |
Shrimp in Black Bean SauceJumbo shrimp wok tossed with bell peppers, onions, ginger and garlic in our black bean sauce. |
$11.50 |
Sha Cha ShrimpJumbo shrimp wok tossed with mushrooms, water chestnuts, onions, snow peas, and onions in a mildly spicy Sha Cha sauce. |
$11.50 |
Shrimp with Peanuts (Kung Po Shrimp)Shrimp wok tossed with peanuts, chili peppers, celery and carrots. |
$11.50 |
Fish Filet in Black Bean SauceBreaded, lightly fried, then stir fried with onions and bell peppers in our gourmet black bean sauce. |
$12.95 |
House Special PrawnsBreaded prawns, lightly fried, topped with crisp walnuts and served with our chef's special chili sauce on the side. |
$12.95 |
Tangerine PrawnsJumbo shrimp breaded and lightly fried, then stir fried with bell peppers, baby corn, and mushrooms in our zesty orange flavored sauce. |
$12.95 |
Ma-La ScallopsLarge scallops breaded, lightly fried, then stir fried with carrots and bell peppers in our spicy sauce seasoned with Asian spices. |
$13.95 |
Scallops and Shrimp with Special Garlic SauceDeep sea scallops and jumbo shrimp sauteed with fresh ginger in our special garlic sauce. |
$13.95 |
Spring Onion FishYour choice of a fish filet or a whole fish traditionally prepared Asian style: steamed in a sesame soy dressing with scallions and ginger. |
$16.95 |
Crispy Whole FishA whole fish coated in a batter and lightly fried until crisp. Served with your choice of our sweet and sour sauce or our spicy brown sauce on the side. |
$18.95 |
Vegetables
Broccoli with Garlic SauceFresh broccoli sauteed in hot chili garlic sauce. |
$7.95 |
Mixed VegetablesAn assortment of seasonal vegetables sauteed in our light sauce. |
$8.50 |
Eggplant with Garlic SauceEggplant wok tossed in our hot chili garlic sauce. |
$8.75 |
Snow Peas with Water ChestnutsGarden fresh snow peas and water chestnuts sauteed in light sauce. |
$8.75 |
Sauteed String BeansFresh string beans stir fried with Chinese pickle radish. |
$8.95 |
Bean Curd Szechuan Style (Ma Po Tofu)Bean curd stir fried with mushrooms, peas and carrots in our spicy brown sauce. |
$8.95 |
Ma Po Tofu (Bean Curd Szechuan)Tofu stir fried with mushrooms peas, and carrots in our spicy brown sauce. |
$8.95 |
Bean Curd Mandarin StyleFresh bean curd lightly fried and stir fried with vegetables in our decadent brown sauce. |
$9.95 |
Volunteer DelightOur splendid array of mushrooms, bamboo shoots, carrots, dried bean curd, baby corn, snow peas, and broccoli wok tossed in a brown sauce. |
$9.95 |
Mandarin Bean CurdFresh bean curd lightly fried and stir fired with vegetables in our decadent brown sauce. |
$9.95 |
Sauteed Vegetable of the DayFresh greens sauteed with garlic and lightly seasoned. |
$9.95 |
Mu-Shu Style
All above choices of meat with Chinese woodear mushrooms, bamboo shoots, and mixed vegetables served with special piquant sauce.
Mu-Shu VegetablesOur Chinese burrito. Wok tossed with wood-ear mushrooms and cabbage. Served with Chinese pancakes and a sweet plum sauce on the side. |
$9.50 |
Mu-Shu ChickenOur Chinese burrito. Wok tossed with Chinese wood-ear mushrooms and cabbage. Served with Chinese pancakes and a sweet plum sauce on the side. |
$9.50 |
Mu-Shu PorkOur Chinese burrito. Wok tossed with wood-ear mushrooms and cabbage. Served with Chinese pancakes and a sweet plum sauce on the side. |
$9.50 |
Mu-Shu BeefOur Chinese burrito. Beef wok tossed with Chinese wood-ear mushrooms and cabbage. Served with Chinese pancakes with a sweet plum sauce on the side. |
$10.50 |
Mu-Shu ShrimpOur Chinese burrito. Wok tossed with wood-ear mushrooms and cabbage. Served with Chinese pancakes and a sweet plum sauce on the side. |
$11.50 |
Mu-Shu ComboChoose 2 meats. Our Chinese burrito. Wok tossed with Chinese wood-ear mushrooms and cabbage. Served with Chinese pancakes and a sweet plum sauce on the side. |
$12.95 |
Health Food Selection
All above dishes are prepared and cooked individually in the traditional way, steamed in certain time control. Please do not hesitate to ask your waiter/waitress to add any of your favorite ingredients to your order.
Mark's Delight |
$8.50 |
Chicken with Chinese VegetablesChicken wok tossed with nappa (Chinese cabbage) in a light sauce. |
$9.50 |
Shrimp with Chinese Vegetables |
$10.50 |
Seafood Hi-Lite |
$12.50 |
Poultry
Sweet and Sour ChickenBreaded then lightly fried and mixed with onions, bell peppers, carrots and pineapples. Served with our tangy red sauce on the side. |
$9.50 |
Chicken with BroccoliSlices of tender chicken sauteed with fresh broccoli and carrots in light delicate sauce. |
$9.50 |
Chicken with Peanuts (Kung Po Chicken)Chicken diced and sauteed in rich brown sauce with carrots, celery, and peanuts. |
$9.50 |
Chicken with Garlic SauceChicken sauteed with water chestnuts, celery, carrots, and Chinese mushrooms in a hot and spicy garlic sauce. |
$9.50 |
Chicken with Snow PeasSlices of tender chicken sauteed with garden fresh snow peas, carrots, and water chestnuts. |
$9.50 |
Chicken with Cashew NutsDiced chicken sauteed with celery, carrots, green peppers, and crispy cashew nuts in a tasty brown sauce. |
$9.50 |
Sha-Cha ChickenSlices of tender chicken wok tossed with mushrooms, water chestnuts, onions, snow peas, and broccoli in a mildly spicy Sha Cha sauce. |
$9.50 |
Hunan ChickenThin slices of chicken wok tossed in our spicy brown sauce with broccoli, carrots, water chestnuts, baby corn, and mushrooms. |
$9.50 |
Curry ChickenSliced chicken wok tossed in our yellow curry sauce with onions, peas and carrots. |
$9.50 |
Chicken with AlmondsChicken wok tossed with almonds, carrots, celery and mushrooms in our brown sauce. |
$9.50 |
Ta-Chin ChickenTender, breaded chicken lightly fried then stir fried with green peppers, carrots, onions and hot chili peppers in our spicy sauce. |
$9.75 |
Chicken with Sizzling Crisp RiceTender chicken wok tossed with mushrooms, onions, water chestnuts and snow peas in a brown sauce. |
$9.75 |
Moo Goo Gai PanSliced white chicken meat stir fried with mushrooms, carrots, and snow peas in a white sauce. |
$9.75 |
Red Ginger ChickenTender, breaded chicken lightly fried then wok tossed with water chestnuts and sliced ginger in our gourmet ginger sauce. |
$9.95 |
Two Delicacies (Chicken and Shrimp)Chicken and shrimp with celery, carrots, and mushrooms with the Chef's brown sauce. |
$10.50 |
Crisp DuckHalf of a duck, marinated in our blend of aromatic spices, steamed then lightly fried to a crisp golden brown. |
$12.00 |
Peking DuckWhole boneless duck carved and served wrapped in Chinese tortillas with scallions and our special plum sauce. |
$25.00 |
Lamb
Spring Lamb with ScallionsSliced lamb sauteed with spring onions in a tasty brown sauce. |
$11.50 |
Harvest Lamb Hunan StyleSlices of lamb sauteed with selected Chinese vegetables in chef's spicy hot brown sauce. |
$11.50 |
Beef
Beef with Scallions (Mongolian Beef)Sliced beef sauteed with spring onions. |
$9.95 |
Mongolian BeefSliced beef sauteed with spring onions and scallions. |
$9.95 |
Pepper SteakSliced beef sauteed with green peppers, onions, and carrots in our decadent brown sauce. |
$9.95 |
Beef with BroccoliSliced beef sauteed with fresh broccoli and carrots in a light delicate sauce. |
$10.50 |
Beef with Green PeppersBeef sauteed with fresh green peppers, carrots, and onions in our decadent brown sauce. |
$10.50 |
Beef with Garlic SauceShredded beef sauteed with water chestnuts and Chinese mushrooms in hot spicy garlic sauce. |
$10.50 |
Beef Szechuan StyleBeef wok tossed with carrots and celery in our hot pepper sauce. |
$10.50 |
Beef with Peanuts (Kung Po Beef)Beef wok tossed with peanuts, chili peppers, celery and carrots. |
$10.50 |
Beef with Snow PeasBeef sauteed with fresh snow peas and carrots. |
$10.50 |
Hunan BeefThin slices of beef wok tossed in our spicy brown sauce with broccoli, carrots, water chestnuts, baby corn and mushrooms. |
$10.50 |
Sha Cha Beef (Beef Taiwan Style)Sliced beef wok tossed with mushrooms, water chestnuts, onions, snow peas and broccoli in a mildly spicy Sha Cha sauce. |
$10.50 |
Mandarin BeefSliced beef sauteed in our special plum sauce with fresh scallions. |
$10.95 |
Orange BeefA delicious sweet, yet mildly spicy dish. Lightly breaded beef, then stir fried in an orange sauce flavored with orange peel slivers. |
$12.95 |
Cantonese Suggestions
Vegetable Egg Fu-YungA Shanghai recipe. Pan-fried egg patties filled with peas, carrots, onions, and cabbage. |
$9.50 |
Chicken or Pork Egg Fu YungA Shanghai recipe. Pan-fried egg patties filled with peas, carrots, onions, cabbage, and your choice of meat. |
$9.50 |
Beef Egg Fu YungA Shanghai recipe. Pan-fried egg patties filled with peas, carrots, onions, and cabbage. |
$10.50 |
Shrimp Egg Fu-YungA Shanghai recipe. Pan fried egg patties filled with peas, carrots, onions, and cabbage. |
$11.50 |
Rice and Noodles
Cold Sesame NoodlesNoodles marinated in a mildly spicy sesame sauce topped with cucumbers. |
$6.50 |
Vegetarian Fried Rice |
$6.50 |
Chicken or Pork Fried Rice |
$6.50 |
Vegetarian Lo Mein |
$6.50 |
Dan Dan NoodlesTraditional Chinese dish consisting of a spicy sesame sauce served over egg noodles. |
$6.50 |
Chicken or Pork Lo Mein |
$6.95 |
Shrimp or Beef Lo Mein |
$7.50 |
Shrimp or Beef Fried Rice |
$7.50 |
Wang's Fried RiceCombination with chicken, shrimp and pork. |
$7.95 |
Wang's Lo MeinCombination of shrimp, chicken, and pork. |
$7.95 |
Spring Harvest RicePork and pickled radish stir fried with white rice and Chinese seasonings that are bursting with flavor. |
$7.95 |
Combination Fried RiceNo description |
$7.95 |
Combination Lo Mein |
$7.95 |
Wang's Chow FenThin rice noodles with chicken, shrimp, and pork mixed with vegetables. |
$8.50 |
Hawaiian Fried RicePork, shrimp and pineapple stir fried with white rice in a zesty sauce. |
$8.50 |
Singapore NoodlesYour choice of chicken, shrimp or roasted pork accompanied by thin rice noodles, carrots, celery and onions wok tossed in a yellow curry sauce. |
$8.50 |
Zha Jiang MeinSoft noodles topped with a decadent minced pork and bean paste marinade. |
$8.50 |
Pork and Pickled Cabbage Noodle SoupSliced pork and Chinese pickled radish served with soft noodles in a rich broth. |
$8.50 |
Vegetarian Chow Mein |
$8.50 |
Vegetable Chow MeinShredded carrots, celery, nappa, bamboo shoots, and onions on a bed of crispy noodles. |
$8.75 |
Chicken or Pork Chow MeinShredded carrots, celery, nappa, bamboo shoots, and onions on a bed of crispy noodles. |
$8.95 |
Hot and Sour Seafood Noodle SoupOur traditional hot and sour soup with soft noodles and an assortment of fresh seafood. |
$8.95 |
Beef Noodle SoupTender slices of beef simmering over night in a decadent beef broth. Served with baby bok choy and soft noodles. |
$8.95 |
Shrimp or Beef Chow MeinShredded carrots, celery, nappy, bamboo shoots, and onions on a bed of crispy noodles. |
$9.95 |
Combination Chow Mein |
$12.50 |
Chef's Specialties
General Tso's ChickenBreaded chicken, lightly friend then stir fried in our hot Szechuan sauce. |
$9.95 |
Golden Sesame ChickenOne of our specialties. Breaded chicken, lightly fried, then stir fried in our sophisticated brown sauce, garnished with sesame seeds. |
$9.95 |
Happy FamilySliced beef, prawns, pork and chicken sauteed in our chef's special sauce and served with fresh broccoli. |
$12.50 |
Perfect MatchShrimp and sliced chicken breast seared and sauteed with snow peas in a delicious sauce. |
$12.50 |
General Tso's ShrimpJumbo shrimp breaded, lightly fried and then wok tossed in our hot Szechuan sauce. |
$12.50 |
Mandarin Flower BasketSliced shrimp, fresh scallops, white chicken meat, and assorted Chinese vegetables sauteed with Chef's special sauce served in an intricate noodle basket. |
$12.50 |
Dragon and PhoenixOur perfect combination of lightly sauteed jumbo shrimp and vegetables in a white sauce along side a lightly fried boneless chicken served in a spicy brown sauce. |
$12.50 |
Wang's Lettuce WrapsYour choice of minced chicken or shrimp sprinkled with nuts, served with plum sauce and seasonal greens for a crispy wrapping. |
$12.50 |
Triple HarvestShrimp, chicken, and beef sauteed with baby corn, broccoli and carrots in our gourmet hot pepper sauce. |
$13.50 |
Triple DelightScallops, prawns, and sliced chicken breast precisely balanced with green scallions and yellow onions. |
$13.50 |
Imperial NoodlesShrimp, chicken, and beef stir fried in a brown sauce with Chinese vegetables served on top of crispy pan fried noodles. |
$13.50 |
Lunch Buffet
Served [11am-1pm] Items Vary Daily 6.50
Lunch Special
Choice of wonton, egg drop, or hot and sour soup Choice of steamed rice, fried rice, or lomein noodles Choice of entree from below
Beef with Broccoli |
$5.75 |
Kung Pao Beef |
$5.75 |
Beef with Green Pepper |
$5.75 |
Beef with Garlic Sauce |
$5.75 |
Beef Szechuan Style |
$5.75 |
Curry Chicken |
$5.75 |
Sweet and Sour Chicken |
$5.75 |
Chicken with Broccoli |
$5.75 |
Chicken with Garlic Sauce |
$5.75 |
Kung Pao Chicken |
$5.75 |
Sweet and Sour Pork |
$5.75 |
Twice Cooked Pork |
$5.75 |
Shredded Pork with Garlic Sauce |
$5.75 |
Sweet and Sour Shrimp |
$5.75 |
Shrimp with Broccoli |
$5.75 |
Shrimp with Garlic Sauce |
$5.75 |
Mixed Vegetables |
$5.75 |
Broccoli with Garlic Sauce |
$5.75 |
Ta-Chin Chicken |
$6.25 |
Sesame Chicken |
$6.25 |
Chicken with Cashew Nuts |
$6.25 |
Chicken with Almonds |
$6.25 |
Moo-Goo Gai Pan |
$6.25 |
Curry Shrimp |
$6.25 |
Shrimp with Lobster Sauce |
$6.25 |
Shrimp with Cashew Nuts |
$6.25 |
Yang-Tze River Shrimp |
$6.25 |
Triple Harvest |
$6.25 |
Appetizers
Egg Roll |
$1.25 |
Spring Roll |
$1.75 |
Crispy Wontons [6] |
$2.75 |
Edamame |
$3.95 |
Crab Rangoons [5] |
$4.75 |
Wang’s Chicken Wings |
$4.75 |
Hunan Dumplings [4] |
$5.75 |
Spicy Cucumbers |
$3.95 |
Chicken Teriyaki Skewers [4] |
$4.75 |
Beef Teriyaki Skewers [4] |
$5.75 |
Scallion Flatbread |
$5.75 |
Butterfly Shrimp [4] |
$6.75 |
Dumplings [6]Boiled or Pan Fried |
$6.75 |
Barbecue Ribs |
$6.75 |
Honey Fire Shrimp |
$6.75 |
Five-Star Seasoned Beef |
$6.75 |
Lemon Pepper Calamari |
$6.75 |
Sampler Platter |
$9.50 |
Rice
Vegetarian Fried Rice |
$5.95 |
Chicken or Pork Fried Rice |
$6.25 |
Beef or Shrimp Fried Rice |
$6.95 |
Combination Fried |
$7.25 |
Noodles
Vegetarian Lo Mein |
$6.25 |
Chicken or Pork Lo Mein |
$6.95 |
Beef or Shrimp Lo Mein |
$7.25 |
Combination Lo Mein |
$7.95 |
Cold Sesame Noodles |
$6.50 |
Dan Dan Noodles |
$6.50 |
Pork and Pickled Cabbage Noodle Soup |
$7.95 |
Singapore Noodles |
$7.95 |
Zha Jiang Mein |
$8.50 |
Beef Noodle Soup |
$8.95 |
Seafood Hot and Sour Noodle Soup |
$8.95 |